Hafiz Rehan Nadeem
Mr. Rehan a Young Ph.D. Scholar in Food Science & Technology & currently working as a visiting lecturer in Bahauddin Zakariya University Multan. He is the Co-founder of National Alliance For Safe Food, due to his dedication he appointed as General Secretary. He's having a track record of auditing against Food Safety Standards, Quality Management System and Halal Certification Standards.
Mr. Rehan a confident, young energetic professional youth icon having networking skills with Government Bodies, Academic Institutes, Research Organizations, Food Industries and Certification Bodies. As a Researcher, he presented his research in many different international and national platform and have gained hands-on experience working with the recent advances in Food Processing, Research & Development, Halal Manufacturing & Waste Utilization.
Having records on various certified training workshops on “Pakistan Halal Standard Implementation in Food Industries”, “Food Safety Management System (ISO 22000)”, “Food Safety, Hygiene & Quality-HACCP Based Approach”, and “Sensory Evaluation, Techniques and Principles” & has strong professional associations like; President Community of Food Scientists & Nutritionists IFSN, BZU. Professional Member Pakistan Society of Food Scientists & Technologists (PSFST), Member American Society for Microbiology (ASM), Member Society of Dairy Technology, Member Health Association of Nutrition & Dietetics Pakistan, organizer Invention to Innovation Summits and Chief Organizer Food Safety Awareness Sessions in Pakistan, Mr. Rehan appointed as Technical Expert in Global Halal Services since its foundation.
Nationality : Pakistani